Brown Flaxseed adds a light, nutty flavor and pleasant crunch to foods, while packing a nutritional punch.
Why we love our Organic Brown Flaxseed
The seeds are rich in Omega-3 fatty acids and antioxidants. They can be easily grounded down into flax meal and can be substituted for some of the flour in baking recipes or stirred into sauces or stews.
Where we source our Organic Brown Flaxseed
United States
